Second Harvest’s Culinary Training Program is a journey of personal growth and empowerment for adults facing barriers to employment. It’s not just about job placement; it’s about equipping individuals with […]

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Do you know how to cook a skate properly? Jens Dahlmann, Vice President of Culinary Operations at Universal Orlando Resort, recently taught students participating in Second Harvest's Culinary Training Program how to prepare the close relative of a stingray in...

"There are times in life when your inner self is really battling and trying to get through, out into the world, and you may not know how," Angeline said. "But when opportunity strikes and you see that you have the...