Not long ago, Sharin felt discouraged. She loved her job at a grocery store bakery and really wanted to advance. She shared her aspirations with her supervisor. “She said I...
Stay-at-home mom Angeline Cruz was at a crossroads when returning to the workforce: Should she keep her entry-level job at a shipping warehouse to provide for her family, or should she invest in building her skills – and a long-term...
The Culinary Arts are essential in fighting hunger and feeding hope at Second Harvest Food Bank of Central Florida. In multiple ways, the food bank’s programs heavily involve culinary work, emphasize the importance of good nutrition and demonstrate building community...
At 48, Donald did not expect any more new, exciting opportunities. While a student in Second Harvest Food Bank of Central Florida’s Culinary Training Program, Donald was in a residential recovery program at a local rehabilitation center. His required work...
