Start Your Day with Gratitude
You may have a morning routine that includes coffee, news, and a commute to the office. Or your day may start with the school car line, social media scrolling and […]
P is for Persistence.
It took three tries for Paul to complete Second Harvest’s Culinary Training Program. “For me, the saying ‘third time’s a charm’ couldn’t be truer,” said Paul. When he first started […]
Volunteering is “where kindness meets reality.”
“I can’t change the world, but I can make it a little better,” says Al, a volunteer captain at Second Harvest Food Bank of Central Florida. Al has volunteered at […]
Time to Make a Change
“I was finally ready to make a change,” says LeMoris as he recalls what led him to Second Harvest Food Bank of Central Florida’s Culinary Training Program. He spent much […]
