“Everything is going up.”

“Everything is going up: rent, food, gas, water, light bills,” says Amanda, a resilient mom in Kissimmee who recently visited a mobile food distribution to pick up food for her family.

Second Harvest Awarded $200,000 in Federal Appropriations Funding

Second Harvest Food Bank of Central Florida was recently awarded $200,000 in federal appropriations funding to enhance a vital component of food bank infrastructure. 

On Monday, May 13, Congressman Maxwell Frost (D-FL 10th) presented Second Harvest president and CEO Derrick Chubbs with a check to purchase a new Thermal Energy Storage (TES) system. This technology investment will significantly enhance the efficiency and reliability of Second Harvest’s commercial freezer.

Striving Forward, One Meal at a Time

“A year ago, I was doing well,” recalls Rose as she selects fresh vegetables from a food distribution in Kissimmee. Rose, a dedicated healthcare worker, works six days a week at two jobs. However, despite her hard work, it is not enough to keep up with the inflated cost of living and outstanding medical debt.

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